Description
A renowned cardiologist discusses the importance of understanding the glycemic index values of foods and presents a weight-loss program that includes meal plans and recipes.
Details
Released: Tue 15 Apr 2003
Catalogue Number: 9780375431944
- Publisher: Ballantine Books
- Series: RANDOM HOUSE LARGE PRINT
- Editions: First
- Academic Level: Scholarly/Undergraduate
- Depth (m): 0.006
- Dewey: 613.2/5
- Edition: LRG
- Height (m): 0.241
- Language Of Publication: English
- Pages: 512
- Physical Format: Hardbound
- Place Of Publication: United States
- Published Date: Sat 1 Mar 2003
- Publishers: Commercial
- Weight (g): 816
- Width (m): 0.171
Availability
Estimated despatch 14-20 days after ordering.
More 
