Description
Explains how short-term infections from foodborne diseases can lead to long-term health issues. Details food-processing to agricultural practices, global warming and imported foods. This book is an eye-opener for anyone concerned with the safety of our food sources.
Details
Released: Tue 1 Sep 2009
Catalogue Number: 0008140942

- Publisher: Basic Health Pubns
- Depth (m): 0.019
- Dewey: 615.9/54
- Edition: 1
- Height (m): 0.222
- Pages: 441
- Published Date: Tue 1 Sep 2009
- Weight (g): 612
- Width (m): 0.165
Availability
This is an import product, and as such may take longer to source stock, we estimate that despatch will take 14-20 days after ordering,
click here for more information regarding import products.