Description
Heat is the story of an amateur cook surviving - or, perhaps more accurately, trying to survive - in a professional kitchen.
Until recently, Bill Buford was an enthusiastic, if rather chaotic, home cook. His meals were characterized by two incompatible qualities: their ambition and his inexperience at preparing them. Nevertheless, his lifelong regret was that he'd never worked in a professional kitchen.
Details
Released: Mon 3 Sep 2007
Catalogue Number: 9780099464433
Availabilty
Estimated despatch 14-20 days after ordering.