Description
The author offers an account of his entry into the world of a professional cook-in-training, documenting his experiences in the kitchen of Mario Batali's restaurant Babbo and his apprenticeships with Batali's former teachers.
Details
Released: Tue 30 May 2006
Catalogue Number: 0004458195

- Publisher: RANDOM HOUSE
- Subject Development: Biography
- Academic Level: General Adult
- Depth (m): 0.025
- Dewey: 641.59455
- Edition: ABRIDGED
- Height (m): 0.159
- Place Of Publication: United States
- Published Date: Tue 30 May 2006
- Weight (g): 159
- Width (m): 0.14
Availabilty
This product is no longer available.